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Prather Ranch Operations Tour & BBQ

Named the 2015 California Leopold Conservation Award winner, Prather Ranch has been recognized nationally for its progressive and sustainable ranching philosophy and the establishment of a superior branded beef product. Take a tour of the Macdoel Ranch and hear from the owners about the full operations that focus on the importance of low stress cattle handling, responsible stewardship of the land, and a satisfying life for those who work on the ranch. The tour will give you a full look into this unique ranch operation that grows its own hay, breeds its own cattle, and does its own slaughter and processing. Guests will be served a delicious barbeque lunch with beer and wine.

Hosted by Mary and Jim Rickert and Debra Townsend and John Haynes

Tickets $45 per person
Limited to 30 guests