Kombucha is a fizzy tea beverage that's one of the latest health trends. It's also been around for centuries. Learn the art of kombucha making and its many health benefits in this two hour workshop. The workshop will be interactive with several flavors of kombucha to taste. Participants will learn how to make kombucha and will take home a starter kit and starter culture so you can begin making your own. Healthy snacks will be served.
Hosted by Sara Sundquist, Kathleen Gilman, Candace Poirier and Heather Phillips (of Mindful Meals)
Tickets: $50. Guest Limit 8